Oyster Mushroom Stew
This Mushroom Stew is made of Oyster Mushroom, spicey, very delicious and meatless. It has a mild flavour of mushroom.
Lunch & Dinner
Traditional or special? Browse my recipes from quick and easy weeknight dinners to holiday favorites.
Roasted Cabbage with Feta and Chilli
This roasted cabbage is super easy to make and perfect side dish or main course. The feta cheese, caraway and chilli bring out its flavor.
Kale and Sweet Potato Salad
Kale and roasted sweet potatoes are fantastic together. This salad is a wintertime meal, spicy, delicious and easy to make.
Beef Bourguignon
Beef Bourguignon (Bœuf Bourguignon in French) is slow cooked, incredible family dinner with tender beef and rich sauce. Easy to make.
Winter Jambalaya Recipe
Spicy, winter Jambalaya is a comfort food with amazing flavour. This is one pot recipe and really easy to make.
Brussels Sprout with Bacon Quiche
The classic combination of brussels sprouts and bacon is a flavour of the festive season but extends far beyond Christmas. Brussels Sprouts and Bacon Quiche is so delicious and easy to make.
Ultimate Chili con Carne recipe
This Chili con Carne recipe is really ultimate. It containts a few secret seasonings that make this chilli a family fave.
Chicken and Butternut Squash Curry
This creamy Chicken and Butternut Squash Curry is rich, delicious, and easy to make. It is perfect for a weeknight dinner or a weekend feast.
Roasted Butternut Squash Quinoa Salad
This Roasted Butternut Squash Quinoa Salad is sweet, spicy and ultra-flavorful. Easy to make, make-ahead and this salad never disappoints.
Arrabbiata sauce and Penne all’Arrabbiata
Arrabbiata sauce is a spicy sauce for pasta made from tomatoes and garlic. It is simple, tasty and very quick to make.
Panzanella with Mozzarella and Baby Spinach
Panzanella is an Italian bread and tomato salad. It’s best when tomatoes are in season and hearty enough to eat as lunch or a dinner.
Spinach and Wild Garlic Quiche
Spinach and Wild Garlic Quiche is very special but easy and quick to make.
10-Minute Cauliflower Rice (Califlower Pilaf)
This cauliflower rice (or cauliflower pilaf) with sultanas and nuts is amazingly delicious and ready under 10 minutes!
Basic Hummus with homemade Tahini
Hummus is a very simple but very good dip. I like it eat with vegetable and tortilla chips.
Greek Fava – The best yellow split pea puree
Greek Fava is the best yellow split pea puree is the world. Easy to make and very delicious.
Potatos baked with cream recipe
Potatos baked with cream just has need 5 ingredients and the oven does most of the work. This potato recipe is very easy.
Black Beluga Lentil Salad
Black lentils are called beluga lentils because they resemble caviar. I like them because they are delicious, cooked in about 25 minutes, retain their shape nicely.
Bacon, Cheddar and Swiss Chard Quiche
My friend taught me this original French quiche recipe. The quiche pastry alway good and the quiche filling also is perfect.
Family recipes: Hungarian Stuffed Pepper
Hungarian yellow peppers give this dish its special taste. Traditionally it is made with pork, but any type of ground meat will work with this recipe.
Hungarian Stew (Goulash/Pörkölt) Recipe
Every Hungarian family has an authentic stew recipe. This is my Hungarian Stew (Goulash/Pörkölt) recipe. We love it!
Lasagna Bolognese (homemade pasta and ragú)
I make the lasagna without béchamel because the Ragú Bolognese and the lot of Parmesan are very tasty and really creamy.
Homemade Harissa Powder Recipe
Homemade Harissa Powder is my favorite seasoning. It is easy to make from general spieces and I can use the Harissa Powder in lot of main course.
Courgette fritters – The Easiest Zucchini Recipe
Courgette or Zucchini fritters with sour cream are very cool summer course. Easy to make, simple course but very delicious.
Hungarian Sorrel Sauce Recipe
The Hungarian Sorrel Sause has a very specific sweet, sour and vegetal taste.
Savoy Cabbage and Ground Meat Casserole
Savoy Cabbage and Ground Meat Casserole is an excellent dish.
Egg Fried Rice Recipe
The Egg Fried Rice is better if there isn’t too much moisture in the rice, so that the fried rice does not end up being too mushy.
Hungarian Chicken Paprikash with “Nokedli”
Every Hungarian family has an authentic chicken paprikash recipe. It is ours. Simple and delicious.
