Apple Crumble Recipe

Apple Crumble

Apple Crumble is my favorite autumn dessert because easy to make and very delicious. Just only need 5 ingredients for its: apples, sugar, butter, flour and cinnamon.

We have two apple trees and I make this dessert from ugly, damage apples. I do not peel the apples, but I cut out the damage.

Apple Crumble

Apple Crumble Recipe

Apple Crumble is really classic dessert: tender apple filling with crispy crust top. Easy to make and need just 5 ingredients.
Prep Time: 10 minutes
Cook Time: 40 minutes
Course: Dessert
Cuisine: American
Keyword: apple, autumn, cheap, crumble, easy, feast
Servings: 4 people
Author: Myreille

Equipment

  • oven dish

Ingredients

For the apple layer

  • 5 apples no peeling, cut into pieces
  • ½ teaspoon cinnamon powder
  • 1 tablespoon sugar

For the crumble topping

  • 100 grams plain flour
  • 100 grams sugar
  • 60 grams butter (unsalted)

Instructions

  • Preheat the oven to 180 °C.
  • Grease the oven dish with butter.
  • To make the crumble topping, rub the flour, sugar and butter together with the tips of your fingers until the mixture resembles rough breadcrumbs.
  • Place the apples into the oven dish. Sprinkle with cinnamon and sugar.
    Apple Crumble
  • Sprinkle the crumble topping on the apples.
    Apple Crumble
  • Bake the apple crumble for 40 minutes. Until the filling is bubbly and the topping is lightly browned.
    Apple Crumble

Notes

Serve the Apple Crumble at room temperature or warm with cream.