In a large bowl mix the olive oil, juice of lemon, honey, salt and crushed chilli.
Wash, quarter the apples and remove the core from the middle. Peel the celeriac and the carrot.
Cut the apples, celeriac, carrot, red onion and parsley in the food chopper into small pieces.
Add the vegetable mix to the olive oil mix and stir it well. Serve and enjoy!
Notes
You can sprinkle with flax seeds, sesame seeds or sunflower seeds.You can add 1 cup of cooked quinoa to the raw salad and ready the apple celeriac and parsley quinoa salad.